Nutritional Requirements for Fattening Lambs

This document outlines the energy and protein needs of lambs post-weaning, focusing on the INRAE 2018 French system and the AFRC United Kingdom's system.

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Description détaillée

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Information détaillée sur la contribution

Localisation
  • France
Auteurs
  • Laurence Sargot
Objectif
  • Communication
  • Monitoring
Type de fichier
Document
Taille du fichier
236 kB
Publié sur
30-06-2022
Langue originale
English
Site officiel du projet
License
CC BY

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