New enzymatic cocktails for novel feed ingredients

The objective of Task 1.5 is to study the impact of enzyme cocktails on the nutritional value of conventional and upgraded rapeseed meals (for details see deliverable 1.1), and of green biomass residues produced in Task 1.2 in combination with enzymes selected by DuPont.

Description détaillée

1/1

Information détaillée sur la contribution

Projet

Feed-a-Gene

Adapting the feed, the animal and the feeding techniques to improve the efficiency and sustainability of monogastric livestock production systems

Localisation: Europe
Auteurs: Jaap Van Milgen
Objectif: Dissemination
Education/Training
Type de fichier: Document
Taille du fichier: 1.60 MB
Publié sur: 30-08-2019
Langue originale: English
Site officiel du projet: Feed-a-Gene
License: CC BY
mots-clés: feed
crossbred
gene
genomic
Breed

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