Controlling Fusarium Head Blight in Wheat: Quantifying Fusarium Complex Species, Risk Factors, and Control Methods

This paper presents the EcoFusa project’s approach to controlling Fusarium head blight in wheat by using molecular tools to quantify key Fusarium and Microdochium species, studying risk factors, evaluating fungicide alternatives, and optimizing treatments based on agronomic practices and climate conditions.

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Lyhyt kuvaus

This study addresses Fusarium head blight, a wheat disease caused by a complex of Fusarium and Microdochium fungi with varying epidemiology and toxin production. It describes the EcoFusa research project, which applies molecular quantification tools to measure the main species across French wheat fields. The project investigates the relationships among these pathogens, deoxynivalenol mycotoxin levels, agronomic practices, and weather. It develops three thematic areas: mapping Fusarium complex species distribution and associated risk factors; assessing non-fungicidal control alternatives; and optimizing fungicide use strategies. Results aim to support reduced pesticide use while maintaining wheat productivity and grain safety standards under European regulations.

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Lisätiedot

Hanke

Innovations agronomiques

Innovations agronomiques

Sijainti
France
Kirjoittajat
Emmanuelle GOURDAIN, Hélène BATINA, Philippe DU CHEYRON, Arnaud FOURREY, Sandrine GELISSE, Guénolé GRIGNON, Valérie LAVAL, Claude MAUMENÉ, Benoît MÉLÉARD et Romain VALADE
Käyttötarkoitus
Adopt innovative practices

Tiedostotyyppi
asiakirja
Lisätty
01.3.2016
Alkuperäiskieli
French
Hankkeen virallinen verkkosivusto
Innovations agronomiques
Lisenssi
CC BY