Detección y erradicación de la almendra amarga en España, en el Dosier Almendro y Pistacho

La presencia de almendras amargas en lotes de almendras dulces plantea un grave problema comercial en el sector español de la almendra, el cual deriva en un rechazo de partidas con contenidos del 1% (o incluso inferiores) de almendra amargas, poniendo en jaque el prestigio de la almendra española especialmente en aquellos mercados más exigentes, tales como Alemania, Francia, Emiratos Árabes Unidos, Japón, etc.

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Lisätiedot

Sijainti
  • Spain
Kirjoittajat
  • Xavier Miarnau Prim
  • Josep Comaposada Beringues
  • Minda Tabuyo Codesal
  • José Luis Balanzá Bosch
  • Arturo Belmonte
  • Fátima Gómez
  • Juan Antonio Ruiz Calafi
  • Iñigo Vargas Pando
Käyttötarkoitus
  • Communication
  • Dissemination
Tiedostotyyppi
Document
Tiedoston koko
5.30 MB
Lisätty
01-12-2021
Alkuperäiskieli
Spanish
Lisenssi
CC BY

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