47 tulemused
Diagnóstico participativo con personal de cocinas, empresas y productores, GO GOSA
Document
08-01-2021
Capacity Building for local organic fruit and vegetable producers to promote the transition to sust- Observatorio para una Cultura del Territorio, OCT
Bioeconomía circular para devolver a la tierra lo que ella nos da
Document
30-09-2021
AGUACAVALUE: Valorization of Avocado by-products in Animal Nutrition, Nutraceuticals and Cosmeceuti- José Luis García López
- Lorena Zajara Serrano
Use of Hospital Pens
Document
30-06-2024
R4D- EN - Margit Bak Jensen
- EN - Søren Østergaard
- DK - Ole Ulloriaq Lønberg-Jensen
- SI - Marija Klopcic
Practice Abstract of NUTRIMAN, Thematic network of sustainable nutrition
Document
06-05-2021
NUTRIMAN- Edward Someus
Seguridad alimentaria y bienestar animal: innovación, grupos innovadores y problemas de sanidad animal
Document
30-09-2020
Use of Technologies to assess the state of health, welfare and productivity in livestock.- Miguel Ángel Higuera
- José Manuel Sánchez-Vizcaíno Rodríguez
- Ramsés Reina Arias