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Practice abstract of OG INNOEXTRACT, New innovative protocols to obtain interesting compounds from agrofood subproducts
Document
30-09-2023
New innovative protocols to obtain interesting compounds from agrofood subproducts: “INNOEXTRACT”
Ana Maroto Tello
Practice abstract del GO INNOEXTRACT, protocolos extractivos innovadores de compuestos de interés en subproductos agroalimentarios
Document
30-09-2023
New innovative protocols to obtain interesting compounds from agrofood subproducts: “INNOEXTRACT”
Ana Maroto Tello
Presentation UP4HEALTH Sustainable and cost-effective production process for the upcycling of olive, grape and nut by-products into 4 natural and healthy ingredients for nutraceutical and cosmetic applications
Slideshow/Presentation
11-11-2024
UP4HEALTH
Manuel Román Jimeno
MOVING Project - Carob Flour production in Crete
Document
31-08-2024
MOVING
Kondylia Skrapaliori
Boosting the change into circular bioeconomy Poster 2
Document
11-10-2024
IRODDI
Olga Gómez de Miranda
MOVING Project - Production of mountain wine
Document
31-08-2024
MOVING
Alejandro Ascaso Sarasa
New Strategies for the Valorisation of Deodorizer Distillates of Vegetable Oils Refining in a Sustainable Circular Economy Development
Document
11-10-2024
IRODDI
Olga Gómez de Miranda
Training Webinar: Supporting policies for bioeconomy focus on bioenergy
Slideshow/Presentation
20-09-2024
POWER4BIO
Marcelino Gallego García
Agro2Circular The hidden value of agrifood sector residues
Document
30-09-2024
Agro2Circular
María Fuensanta Monzó Sánchez
Bioeast Strategic Research and Innovation Agenda
Document
21-07-2023
BIOEASTsUP
Barna Kovács, PhD.

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