Welcome

Filtrid

Tühjenda kõik filtrid

910 tulemused

GoodBerry Newsletter_Issue N˚ 3 Improving the stability of high-quality traits of berry in different environments and cultivation systems for the benefit of European farmers and consumers
Document
01-12-2019
GoodBerry
Sonia Osorio
GoodBerry Newsletter_Issue N˚ 1 Improving the stability of high-quality traits of berry in different environments and cultivation systems for the benefit of European farmers and consumers
Document
01-03-2017
GoodBerry
Sonia Osorio
GoodBerry Newsletter_Issue N˚ 2 Improving the stability of high-quality traits of berry in different environments and cultivation systems for the benefit of European farmers and consumers
Document
01-07-2018
GoodBerry
Sonia Osorio
Hybrid solution to ensure energy self-sufficiency in a berry farm
Document
31-12-2023
BRANCHES
Kirsikka Kiviranta
Heidi Saastamoinen
Envirotyping: characterizing crop growing environment using soil, weather and management data
Document
14-09-2024
Root2Res
Baxter Christina
Bonnard Anaïs
Beauchêne Katia
Cow’s Own Worth
Document
20-04-2020
GenTORE
Donagh Berry
Valorization of a neglected plant
Factsheet
04-08-2024
FOREST4EU
César Almeida
Peptidergic control in a fruit crop pest: The spotted-wing drosophila, Drosophila suzukii
Document
10-11-2017
nEUROSTRESSPEP
Shireen Davies
Practice Note: How to stimulate producer cooperation and regional food labelling?
Document
27-05-2021
Strength2Food
Peter Csillag
Zaklina Stojanovic
Rale Bojovic
Jelena Filipovic
Steve Quarrie
Richard Simmons
Barbara Tocco
Across-Country Genetic Evaluations in Small Ruminants
Document
12-07-2023
SMARTER
Jean-Michel Astruc

Filtrid

Ressursi tüüpTühjendage filtrid (0)

TeemaTühjendage filtrid (0)

AlateemaTühjendage filtrid (0)

Panustamise keelTühjendage filtrid (0)

AsukohtTühjendage filtrid (0)

GoodBerry Newsletter_Issue N˚ 3 Improving the stability of high-quality traits of berry in different environments and cultivation systems for the benefit of European farmers and consumers

GoodBerry Newsletter_Issue N˚ 1 Improving the stability of high-quality traits of berry in different environments and cultivation systems for the benefit of European farmers and consumers

GoodBerry Newsletter_Issue N˚ 2 Improving the stability of high-quality traits of berry in different environments and cultivation systems for the benefit of European farmers and consumers

Hybrid solution to ensure energy self-sufficiency in a berry farm

Envirotyping: characterizing crop growing environment using soil, weather and management data

Cow’s Own Worth

Valorization of a neglected plant

Peptidergic control in a fruit crop pest: The spotted-wing drosophila, Drosophila suzukii

Practice Note: How to stimulate producer cooperation and regional food labelling?

Across-Country Genetic Evaluations in Small Ruminants