Nutritional Requirements for Fattening Lambs
This document outlines the energy and protein needs of lambs post-weaning, focusing on the INRAE 2018 French system and the AFRC United Kingdom's system.
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Panus detailne info
- Asukoht
- France
- Autorid
- Laurence Sargot
- Eesmärk
- Communication
- Monitoring
- Faili tüüp
- Document
- Faili suurus
- 236 kB
- Loodud aadressil
- 30-06-2022
- Päritolukeel
- English
- Projekti ametlik veebileht
- –
- Litsents
- CC BY
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