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EU-Farmbook

El EU-FarmBook es una colección de buenas prácticas para agricultores y selvicultores. Todo el contenido de su biblioteca procede de proyectos de investigación de Horizon. Más información sobre este proyecto en nuestro sitio web.

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Financiado por la Unión Europea

Financiado por la Unión Europea. No obstante, las opiniones y puntos de vista expresados son exclusivamente los del autor o autores y no reflejan necesariamente los de la Unión Europea o la Comisión Europea. Ni la Unión Europea ni la Comisión Europea pueden ser consideradas responsables de las mismas.

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    Filtros

    123 resultados

      Food Losses in French Cereal Supply Chain

      documento
      01 dic 2015
      -
      Innovations agronomiques
      Hervé JUIN
      • cereals
      • cereal supply chain
      • harvest losses
      • post-harvest storage
      • processing losses
      • retail product recalls
      • by-products
      • animal feed
      • food loss reduction
      • sustainable agriculture

      Food Loss in the French Dairy Supply Chain

      documento
      01 dic 2015
      -
      Innovations agronomiques
      Nathalie BAREILLE, Geneviève GÉSAN-GUIZIOU, Gilles FOUCRAS, Bernard COUDURIER, Baptiste RANDRIAMAMPITA, Jean-Louis PEYRAUD, Jacques AGABRIEL et Barbara REDLINGSHÖFER
      • Mastitis
      • food loss
      • dairy effluent
      • milk production
      • processing losses
      • distribution waste
      • udder health
      • whey valorisation
      • lactose
      • dairy sector

      Food Losses in French Broiler Supply Chain

      documento
      01 dic 2015
      -
      Innovations agronomiques
      Xavier MALHER, Bernard COUDURIER et Barbara REDLINGSHÖFER
      • food losses
      • broiler supply chain
      • slaughterhouse condemnation
      • by-products valorization
      • transport mortality
      • processing losses
      • distribution losses
      • animal feed
      • human consumption
      • food waste reduction

      Food Loss in Egg and Spent Hen Supply Chains

      documento
      01 dic 2015
      -
      Innovations agronomiques
      Bernard COUDURIER
      • egg production
      • spent hens
      • food loss
      • ovoproduits
      • by-products
      • C3 by-products
      • livestock feed
      • pet food
      • egg processing
      • waste reduction

      Food Losses in French Pork Production Chain: Mortality and By-Product Valorisation

      documento
      01 dic 2015
      -
      Innovations agronomiques
      Jean-Yves DOURMAD, Gilles NASSY, Yannick SALAUN, Juliette RIQUET et Bénédicte LEBRET
      • pork production
      • food losses
      • transport mortality
      • slaughterhouse losses
      • carcass cutting
      • animal by-products
      • C2 by-products
      • C3 by-products
      • fifth quarter
      • charcuterie

    Proyectos relevantes

    Hemos encontrado algunos proyectos que podrían ser relevantes para usted, basados en su búsqueda.

      Project Data Management Plan – First Update (D9.4)

      documento
      31 dic 2024
      -
      Bringing knowledge and consensus to prevent and reduce FOod LOss at the primary production stage. Understanding, measuring, training and adopting
      Marta Manrubia+ 2
      • FAIR principles
      • data management
      • food loss reduction
      • Horizon Europe
      • remote sensing
      • data preservation
      • open access
      • GDPR compliance
      • CORARDR
      • sustainability assessment

      Food Losses in French Protein Crop Supply Chain

      documento
      01 dic 2015
      -
      Innovations agronomiques
      Gérard DUC, Marc ANTON, Alain BARANGER, Véronique BIARNÈS, Julia BUITINK, Benoît CARROUÉE, Martine GEORGET, Marie-Hélène JEUFFROY, Michel LESSIRE, Marie-Benoît MAGRINI, Xavier PINOCHET et Stéphane WALRAND
      • peas
      • faba beans
      • lupins
      • protein crops
      • harvest losses
      • crop canopy architecture
      • liquid fractionation
      • anti-nutritional factors
      • optical sorting
      • supply chain efficiency

      Technical Solutions for Quantifying Agricultural Losses in FOLOU Project

      documento
      27 jun 2024
      -
      Bringing knowledge and consensus to prevent and reduce FOod LOss at the primary production stage. Understanding, measuring, training and adopting
      Wouter Maes+ 1
      • tractor-mounted video cameras
      • UAV-based RGB and multispectral imagery
      • multispectral and satellite remote sensing
      • deep learning
      • crop simulation models APSIM
      • DSSAT
      • blockchain for data integrity
      • natural language processing NLP
      • food loss estimation
      • sustainable agriculture

      Onion Peel Waste Management in Polish Agri-Food Processing

      documento
      30 jun 2026
      -
      THEMATIC EUROPEAN RURAL BIOECONOMY NETWORK (thERBN)
      Magdalena Borzęcka
      • onion peel
      • agricultural residues
      • CLEANERONION technology
      • peeling efficiency
      • circular economy
      • biogas
      • natural dyes
      • food processing
      • Poland
      • sustainable agriculture

      Food Losses and Production Shortfalls in French Sheep and Goat Meat Chain

      documento
      01 dic 2015
      -
      Innovations agronomiques
      Sophie PRACHE et Marie-Odile NOZIÈRES-PETIT
      • abattoir offal losses
      • sheep and goat meat supply chain
      • food loss reduction
      • animal mortality
      • offal valorisation
      • rendering
      • pet food
      • brain removal regulations
      • lamb mortality
      • on-farm losses
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