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ToNoWaste
TOWARDS A NEW ZERO FOOD WASTE MINDSET BASED ON HOLISTIC ASSESSMENT
Acerca del proyecto
Food waste is a major problem: around 88 million tonnes of food is wasted annually along the EU supply chain, from primary production to consumption, with associated costs of €143 billion. The associated environmental impact is also huge: global food loss and waste is...
- Coordinador
- –
- Tipo de proyecto
- –
- País
- -
- Número de subvención
- 10.3030/101059849
- Fecha de inicio
- 2022-09-01
- Fecha final
- 2026-08-31
Contribuciones a los proyectos
Sustainable Solutions for Food Loss and Waste Prevention
Document
05-11-2024
- Maria Jesús Muñoz-Torres
Analyzing the suitability of LCIA methods to foster the most beneficial food loss and waste prevention action in terms of environmental sustainability
Document
01-07-2024
- Maria Jesús Muñoz-Torres