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GO BIOPEPTIDES: Antimicrobial Protein Hydrolysates from Meat By-Products
document
Jan 09, 2022
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Using meat by-products to obtain bioactive hydrolysates with antimicrobial properties (BIOPEPTIDES)
Eudald Casas
High-value products from slaughterhouse blood residue for sustainable waste management
document
Feb 19, 2025
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Obtención de productos de alto valor añadido a partir de sangre residual de matadero como alternativa de gestión sostenible y de bajo coste
UNIÓN DE COOPERATIVAS ASOCIACIÓN GAELGA DE COOPERATIVAS AGRARIAS
Enzymatic Hydrolysis of Thraustochytrid Biomass for n-3 PUFA and Bioactive Peptide Extraction
document
Mar 20, 2026
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Biorefine Cluster Europe
Fabienne Guérard+ 2

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Pro-Enrich Project: Rapeseed Protein Concentrate from Byproducts
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Mar 24, 2026
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Biorefine Cluster Europe
Angelica Tamayo Tenorio+ 9
Agrégation protéique et fonctionnalités des protéines laitières
document
Jan 02, 2011
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Innovations agronomiques
Famelart M.H., Guyomarc’h F., Morand M., Novales B.
Valorization of Low-Value Porcine By-Product Proteins
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Jan 15, 2019
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Recovery of low commercial value proteins from pig slaughterhouse by-products and co-products
Xavier Planas Costa
Membrane Separation and Targeted Protein Fraction Functions for Eco-Design
document
Jan 02, 2011
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Innovations agronomiques
Gésan-Guiziou G., Van Audenhaege M., Omont S., Froelich D.
Microalgae Proteins for Sustainable Food Systems
image
Mar 18, 2021
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MICROALGAE PROTEIN INGREDIENTS FOR THE FOOD AND FEED OF THE FUTURE
Carolina V.

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GO BIOPEPTIDES: Antimicrobial Protein Hydrolysates from Meat By-Products

High-value products from slaughterhouse blood residue for sustainable waste management

Enzymatic Hydrolysis of Thraustochytrid Biomass for n-3 PUFA and Bioactive Peptide Extraction

The agro-ecology notebooks : A look back at two years of trials on farms in the Agr'eau project

ProFuture: Microalgae and Alternative Proteins Research Results

Pro-Enrich Project: Rapeseed Protein Concentrate from Byproducts

Agrégation protéique et fonctionnalités des protéines laitières

Valorization of Low-Value Porcine By-Product Proteins

Membrane Separation and Targeted Protein Fraction Functions for Eco-Design

Microalgae Proteins for Sustainable Food Systems

Filters

GO BIOPEPTIDES: Antimicrobial Protein Hydrolysates from Meat By-Products

High-value products from slaughterhouse blood residue for sustainable waste management

Enzymatic Hydrolysis of Thraustochytrid Biomass for n-3 PUFA and Bioactive Peptide Extraction

The agro-ecology notebooks : A look back at two years of trials on farms in the Agr'eau project

ProFuture: Microalgae and Alternative Proteins Research Results

Pro-Enrich Project: Rapeseed Protein Concentrate from Byproducts

Agrégation protéique et fonctionnalités des protéines laitières

Valorization of Low-Value Porcine By-Product Proteins

Membrane Separation and Targeted Protein Fraction Functions for Eco-Design

Microalgae Proteins for Sustainable Food Systems

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GO BIOPEPTIDES: Antimicrobial Protein Hydrolysates from Meat By-Products

High-value products from slaughterhouse blood residue for sustainable waste management

Enzymatic Hydrolysis of Thraustochytrid Biomass for n-3 PUFA and Bioactive Peptide Extraction

The agro-ecology notebooks : A look back at two years of trials on farms in the Agr'eau project

ProFuture: Microalgae and Alternative Proteins Research Results

Pro-Enrich Project: Rapeseed Protein Concentrate from Byproducts

Agrégation protéique et fonctionnalités des protéines laitières

Valorization of Low-Value Porcine By-Product Proteins

Membrane Separation and Targeted Protein Fraction Functions for Eco-Design

Microalgae Proteins for Sustainable Food Systems

Filters

Resource typeClear filters (0)

TopicClear filters (0)

Contribution languageClear filters (0)

LocationClear filters (0)

Project typeClear filters (0)

GO BIOPEPTIDES: Antimicrobial Protein Hydrolysates from Meat By-Products

High-value products from slaughterhouse blood residue for sustainable waste management

Enzymatic Hydrolysis of Thraustochytrid Biomass for n-3 PUFA and Bioactive Peptide Extraction

The agro-ecology notebooks : A look back at two years of trials on farms in the Agr'eau project

ProFuture: Microalgae and Alternative Proteins Research Results

Pro-Enrich Project: Rapeseed Protein Concentrate from Byproducts

Agrégation protéique et fonctionnalités des protéines laitières

Valorization of Low-Value Porcine By-Product Proteins

Membrane Separation and Targeted Protein Fraction Functions for Eco-Design

Microalgae Proteins for Sustainable Food Systems