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31 results

Food systems of the middle - Around the Heavy Pig Sector
Document
May 18, 2020
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SYAM : "Values-based food system of the Middle", co-construction and operationalization of the concept in interdisciplinary and partnership between re
Carole Chazoule
- Food systems
- middle
- Heavy Pig Sector
- Heavy Pig
- missions
- challenges
- local supply
- local demand
Pig farming : solutions for tomorrow
Document
Jun 14, 2021
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Pig farmers, development and research structures: Triple performance laboratories in pig farming
MIDIPORC
First set of practice abstracts by the DECIDE project
Document
Feb 29, 2024
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Data-driven control and prioritisation of non-EU-regulated contagious animal diseases
Yara Slegers+ 8
Biosecurity in the swine livestock: a state of art in the economic field
Document
Jun 19, 2024
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Enhanced and cost-effective biosecurity in livestock production
Maurizio Aragrande+ 4
Avoiding food waste through feeding surplus food to omnivorous non-ruminant livestock
Document
Jul 16, 2019
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Resource Efficient Food and dRink for the Entire Supply cHain
Toine Timmermans

The economic sustainability of biosecurity in the pig sector: A bibliometric and network analysis
Document
Jun 02, 2024
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Enhanced and cost-effective biosecurity in livestock production
Maurizio Aragrande+ 5
Life Cycle Assessment of pig production systems of the Noir de Bigorre chain
Document
Jan 15, 2018
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DIVERSITY OF LOCAL PIG BREEDS AND PRODUCTION SYSTEMS FOR HIGH QUALITY TRADITIONAL PRODUCTS AND SUSTAINABLE PORK CHAINS
Marjeta Čandek Potokar
- Gascon breed
- Environmental Impacts
- Sustainability
Prototypes of precision feeding systems gestating and lactating sows
Document
May 09, 2019
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Adapting the feed, the animal and the feeding techniques to improve the efficiency and sustainability of monogastric livestock production systems
Jaap Van Milgen
Copper nanoparticles application : a new approach to reduce Grapevine Trunk Diseases in vineyards
Document
Oct 05, 2017
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Network for the exchange and transfer of innovative knowledge between European wine-growing regions to increase the productivity and sustainability of the sector
Fanny PREZMAN
Endbericht der ARGE "Verlängerte Säugezeit
Document
Oct 30, 2020
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Working group extended suckling period
ARGE Verlängerte Säugezeit
- Bioschweinehaltung
- Säugezeit
- Ferkelgesundheit
- Betriebsergebnisse
- Modellierung

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