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Genetics of Fat and Protein Contents in Sheep Milk
Document
30-06-2022
EuroSheep
Pierre Guillaume Grisot
Ficha GO Obtención de grasa insaturada/saturada a partir de recortes de despiece de carne para productos de alto valor añadido (SATURN)
Document
01-09-2022
Procurement of unsaturated/saturated fat from meat trimmings for high value-added products (SATURN)
Eudald Casas
Management of Fat and Protein Content of Bulk Tank Sheep Milk During the Productive Season
Document
30-06-2022
EuroSheep
Roberto Ruiz

Ficha Mejora de los productos lipídicos finales (grasas), obtenidos a partir de subproductos animales, para su suministro al sector ganadero de proximidad
Document
01-09-2017
Improvement of final lipid products (fat) obtained from animal by-products to supply local livestoc
David Codina Relats
Intermediate environmental and economic assessments of new green processes for obtaining new biobased products
Document
11-10-2024
IRODDI
Olga Gómez de Miranda

Relevant projects

We found some projects that might be relevant for you, based on your search-query.

EuroSheep
European Network for interactive and innovative knowledge exchange on animal health and nutrition between the sheep industry actors and stakeholders
4D4F
Data Driven Dairy Decisions 4 Farmers
TREASURE
DIVERSITY OF LOCAL PIG BREEDS AND PRODUCTION SYSTEMS FOR HIGH QUALITY TRADITIONAL PRODUCTS AND SUSTAINABLE PORK CHAINS

The IRODDI project successfully proves how an industrial bioeconomy model can also work with products that are not intended for energy use
Document
11-10-2024
IRODDI
Olga Gómez de Miranda
New Strategies for the Valorisation of Deodorizer Distillates of Vegetable Oils Refining in a Sustainable Circular Economy Development
Document
11-10-2024
IRODDI
Olga Gómez de Miranda
Using Estimated Breeding Values as a Tool to Breed Better Sheep
Guide
01-01-2016
SheepNet
Quality meat Scotland
- sheep performance
Best Practice Guide on Milking Data
Guide
31-03-2022
4D4F
Maarten Crivits
Kristine Piccart
In search of an ideal milk-replacer in small ruminants
Document
30-06-2022
EuroSheep
Ina Beltrán de Heredia

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Genetics of Fat and Protein Contents in Sheep Milk

Ficha GO Obtención de grasa insaturada/saturada a partir de recortes de despiece de carne para productos de alto valor añadido (SATURN)

Management of Fat and Protein Content of Bulk Tank Sheep Milk During the Productive Season

Ficha Mejora de los productos lipídicos finales (grasas), obtenidos a partir de subproductos animales, para su suministro al sector ganadero de proximidad

Intermediate environmental and economic assessments of new green processes for obtaining new biobased products

EuroSheep

4D4F

TREASURE

The IRODDI project successfully proves how an industrial bioeconomy model can also work with products that are not intended for energy use

New Strategies for the Valorisation of Deodorizer Distillates of Vegetable Oils Refining in a Sustainable Circular Economy Development

Using Estimated Breeding Values as a Tool to Breed Better Sheep

Best Practice Guide on Milking Data

In search of an ideal milk-replacer in small ruminants

Filters

Resource typeClear filters (0)

TopicClear filters (0)

SubtopicClear filters (0)

Contribution languageClear filters (0)

LocationClear filters (0)

Project typeClear filters (0)

Genetics of Fat and Protein Contents in Sheep Milk

Ficha GO Obtención de grasa insaturada/saturada a partir de recortes de despiece de carne para productos de alto valor añadido (SATURN)

Management of Fat and Protein Content of Bulk Tank Sheep Milk During the Productive Season

Ficha Mejora de los productos lipídicos finales (grasas), obtenidos a partir de subproductos animales, para su suministro al sector ganadero de proximidad

Intermediate environmental and economic assessments of new green processes for obtaining new biobased products

EuroSheep

4D4F

TREASURE

The IRODDI project successfully proves how an industrial bioeconomy model can also work with products that are not intended for energy use

New Strategies for the Valorisation of Deodorizer Distillates of Vegetable Oils Refining in a Sustainable Circular Economy Development

Using Estimated Breeding Values as a Tool to Breed Better Sheep

Best Practice Guide on Milking Data

In search of an ideal milk-replacer in small ruminants