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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Commission. Neither the European Union nor the European Commission can be held responsible for them.

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    79 results

      Cork Innovation for Aerospace and Cosmetics

      document
      May 03, 2022
      -
      GO SUBER: Global modernization of the cork harvesting sector: mechanization, improvement of work environment, optimization of organization and commerc
      María Verdum Virgos

      • cork oak
      • Quercus suber
      • cork production
      • sustainable forestry
      • suberin
      • lignin
      • polysaccharides
      • cork industry
      • aerospace applications
      • cosmetics
      • rural development
      • Iberian Peninsula
      • Mediterranean climate
      • forest management
      • bioeconomy
      • truffle by-products

      Sustainable upcycling of olive, grape, and nut by-products into natural nutraceutical and cosmetic ingredients

      slideshow/presentation
      Nov 11, 2024
      -
      Sustainable and cost-effective production process for the upcycling of olive, grape and nut by-products into 4 natural and healthy ingredients for nutraceutical and cosmetic applications
      Manuel Román Jimeno

      • olive
      • grape
      • nut
      • by-products
      • biorefinery
      • phenolic compounds
      • sustainable
      • upcycling
      • nutraceuticals
      • cosmetics

      Grape Seed Oil Production: Economic Viability and Market Challenges

      document
      Dec 31, 2021
      -
      Exploitation of by-products of grape-wine production chain (UVA PRETIOSA)
      Cerelli Federico

      • grape seed oil production
      • economic analysis
      • market potential
      • personal care products
      • cosmetics industry
      • unit costs
      • distribution channels
      • niche market
      • valorization
      • UVA PRETIOSA project

      Greenhouse Horticultural Valorisation - SHIVA Project

      document
      Oct 18, 2019
      -
      SHIVA - Serre horticulture valorisation
      ASTREDHOR SEINE-MANCHE

      • Greenhouse Horticultural
      • SHIVA project
      • horticultural plant species
      • cosmetic applications
      • pharmaceutical applications
      • industrial applications
      • Artemisia annua
      • Coleus forskohlii
      • metabolite profiling
      • chromatographic analysis

      Sustainable Iris Cultivation in Bavaria for Fragrance Industry

      document
      Dec 31, 2021
      -
      Cultivation and refining of Iris germanica and Iris pallida in bavaria
      Dr. Marcel Flemming

      • Iris germanica
      • Iris pallida
      • orris rhizomes
      • organic farming
      • climate change
      • agricultural sustainability
      • mechanized cultivation
      • post-harvest processing
      • irone development
      • accelerated aging
      • Bavaria

      Avocado By-Product Valorisation for Animal Nutrition and Cosmetics

      document
      Sep 30, 2023
      -
      AGUACAVALUE: Valorization of Avocado by-products in Animal Nutrition, Nutraceuticals and Cosmeceuticals.
      José Luis García López

      • avocado by-products
      • animal nutrition
      • nutraceuticals
      • cosmeceuticals
      • circular economy
      • sustainability
      • Frumaco SL
      • CIDAF
      • Natac Biotech SL
      • Grupo Empresarial La Caña
      • Cereales Macob SL
      • Cooperativas Agroalimentarias de Andalucía
      • Activa IDI
      • Estación Experimental del Zaidín-CSIC
      • Andalusia
      • Community of Madrid
      • 573
      • 62115
      • 20182020

      Postharvest coatings from mushroom by-products

      document
      Oct 10, 2024
      -
      European innovation partnership network promoting operational groups dedicated to forestry and agroforestry
      João Nunes

      • Mushroom by-products
      • ABM residues
      • edible coatings
      • bioactive compounds
      • preservation methods
      • cosmeceuticals
      • sustainable sourcing
      • functional foods
      • FOREST4EU
      • ethanolic extract

      CHEERS Project: Sustainable Brewing Innovation via Bio-Based Platforms

      document
      Feb 14, 2026
      -
      Biorefine Cluster Europe
      Daniel Gallardo Sevillano+ 1

      • insect protein
      • microbial fermentation
      • bagasse valorization
      • CO2 conversion
      • biogas utilization
      • sustainable brewing
      • circular economy
      • bio-based platforms
      • Horizon Europe
      • Alovera pilot

      Functional Protein from Rape Seed Cake for Agricultural Side Streams

      document
      Mar 19, 2026
      -
      Biorefine Cluster Europe
      Adam Charlton+ 4

      • rapeseed
      • olive
      • tomato
      • citrus
      • agricultural side streams
      • functional proteins
      • bioactive ingredients
      • biorefining
      • pilot scale
      • food applications

      OG_Best practice guide for honey packaging and photography

      document
      Mar 31, 2023
      -
      Advanced biodiversity monitoring for results-based and effective agricultural policy and transformation
      Silviu Ganea

      • Honey packaging
      • Transylvania
      • apiculture
      • acacia honey
      • multifloral honey
      • beekeeping
      • traditional honey
      • vintage photography
      • cultural heritage
      • packaging design
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