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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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95 results

Lamb Meat Demand in Slovenia: Trends and Growth Strategies
document
Dec 31, 2021
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Sheep and goats rearing technology for meat and meat products of high quality
Univerza v Ljubljani
Madrid Rural Short Supply Chains Logistical Challenges
document
Jan 10, 2025
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Madrid-KmRegión. Short supply chains as an opportunity for family and social agriculture in the Community of Madrid
José Luis Cruz Maceín+ 3
Mehr als Fleisch und Milch – Biodiversität auf Bergbauernhöfen sichern
document
Apr 30, 2025
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Value added mountainfarming - valorization of ecosystem-services
ARGE Mehrwert Berglandwirtschaft

Who’s Paying the Farmer: A Foresight Reverie on Sustainable Food Pricing
document
Aug 01, 2025
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Growing, harvesting, and sharing knowledge for farmers, foresters, and rural actors
Peter Rakers
Cider Consumer Preferences and Market Positioning in France
document
Jan 02, 2012
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Innovations agronomiques
Didier A., Symoneaux R., Schlich P., Sybiril S., Droger D., Baudin R., Gilles Y. 5 , Sanoner P., Lequéré J.M., Simon J.P., Raimbaud F.J., Dechatre J.C., Lepage A., Simard V., Desvignes M., Legendre P.

Relevant projects

We found some projects that might be relevant for you, based on your search-query.

Réduction des pesticides dans le vignoble français : enjeux économiques et environnementaux
document
Jan 30, 2007
-
Innovations agronomiques
Louis-Georges Soler
Local Dairy Boosts Milk Value Through Regional Collaboration
document
Jul 30, 2018
-
Shared Innovation Space for Sustainable Productivity of Grasslands in Europe
Swedish University of Agricultural Sciences
- milk
- local dairy
- Värmland
- Guteruds gård
- Wermlands mejeri
- local market
- farmers
- consumer connection
- sustainable farming
- milk pricing
Antibiotic-free poultry: Willingness to pay in Italy
document
Jan 01, 2020
-
Rethinking the use of antimicrobials in livestock production systems
Maurizio Aragrande+ 4
Alkoholreduzierte Weine: Marktchancen und Vermarktungsstrategien
document
Dec 31, 2022
-
Innovative products of alcohol reduced wine
Tobias Moll
Replicability Roadmap: Fruta Feia Portugal Food Waste Initiative
document
Nov 07, 2023
-
Connecting COnsumers and producers to REbalance farmers’ position through AmbassaDOrs trainings
Svetla Stoeva+ 1
- farmer
- food waste
- short food supply chain
- cooperative
- fair prices
- local food
- small-scale farming
- consumer cooperative
- sustainable agriculture
- food recovery

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