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3 results

La canne à sucre et ses co-produits pour l'alimentation animale
document
Jan 02, 2011
-
Innovations agronomiques
Archimède H., Xande X., Gourdine J.-L., Fanchone A., Alexandre G., Boval M., Coppry O., Arquet R., Fleury J., Regnier C., Renaudeau D.
Trente ans de recherche en technologie du rhum à l'Inra Antilles-Guyane
document
Jan 02, 2011
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Innovations agronomiques
Fahrasmane L., Parfait B.
- rhum
- microbiologie
- canne à sucre
- levure
- fermentation
- effluents
- dépollution
- méthanisation
- composition
- Saccharomyces cerevisiae
- Schizosaccharomyces
- Clostridium
- acide volatil
- rendement
- stérols
- composés soufrés
Systèmes de culture fruitière et qualité des fruits
document
Jan 02, 2010
-
Innovations agronomiques
Plénet D., Simon S., Vercambre G., Lescourret F.
- évaluation multicritères
- arboriculture fruitière
- gestion de l'irrigation
- qualité sensorielle des fruits
- systèmes de production durable
- protection des cultures
- pêche-nectarine
- pomme
- itinéraire technique
- efficience en eau

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