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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Commission. Neither the European Union nor the European Commission can be held responsible for them.

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    135 results

      • Combined grazing systems in Sardinian beef farming

        document
        Jun 30, 2025
        -
        European Network to promote grazing and to support grazing-based farms on their economic and ecologic performances as well as on animal welfare
        Melis R.A.M., Dettori D.
        • grazing management
        • rotational grazing
        • controlled grazing
        • sylvopastoralism
        • permanent pastures
        • annual forage crops
        • electric fencing
        • dry matter intake
        • forage utilisation
        • European Union funding

        Grass-fed beef farming in Belgium: sustainable alternatives

        document
        Mar 30, 2019
        -
        Shared Innovation Space for Sustainable Productivity of Grasslands in Europe
        Inno4Grass
        • Belgian Blue
        • Aberdeen Angus
        • grass-fed beef
        • outdoor rearing
        • cost reduction
        • livestock farming
        • sustainable cattle
        • short supply chain
        • animal health
        • grazing efficiency

        MOVING Project: Sustainable Beef Farming in the Šumava Mountains

        document
        Aug 31, 2024
        -
        Mountain Valorization through Interconnectedness and Green Growth
        Jakub Husák
        • Mountains
        • Šumava
        • National Park
        • beef production
        • value chain
        • farmers
        • cooperation
        • policy
        • NGO
        • rural development

        Combined use of rationed, rotational, and free-grazing in beef farms: context profile

        document
        Jun 30, 2025
        -
        European Network to promote grazing and to support grazing-based farms on their economic and ecologic performances as well as on animal welfare
        Melis R.A.M., Dettori D.
        • adapted breeds
        • agroforestry
        • extensive farming
        • silvopastoralism
        • grazing efficiency
        • feed losses
        • grazing practices
        • over-seeding
        • shrubs
        • biodiversity increase
        • soil regeneration
        • animal welfare
        • self-sufficiency
        • working capital
        • EU funding

        Beef Carbon Nouvelle-Aquitaine: Reducing Emissions in Livestock Farming

        video
        Nov 29, 2021
        -
        Demonstration actions to mitigate the carbon footprint of beef production in Nouvelle Aquitaine : Beef carbon Nouvelle Aquitaine
        Mathieu Velghe
        • beef cattle
        • meat production
        • climate change
        • CO2 emissions
        • enteric fermentation
        • effluent management
        • Nouvelle-Aquitaine
        • demonstration farms
        • sustainable farming
        • carbon emissions

      Relevant projects

      We found some projects that might be relevant for you, based on your search-query.

        Sustainable beef cattle farming: LowEMeat project

        document
        Dec 31, 2022
        -
        LOWeMEAT_Development of a low-greenhouse gas emissions system for beef cattle farms located in Veneto Region
        AZOVE soc.agr. coop.
        • greenhouse gas emissions
        • beef cattle farming
        • sustainable agriculture
        • LowMeat project
        • Veneto Region
        • environmental impact reduction
        • low-emission farming
        • sustainable livestock management
        • consumer information
        • EU-funded project

        La gestion du pâturage varie selon les systèmes bovins-ovins

        document
        Jul 29, 2020
        -
        Diversité de l'élevage en Auvergne : un levier de durabilité pour la transition agroécologique
        Sylvie Mugnier (Agro Sup Dijon)+ 1
        • co-grazing
        • grazing management
        • beef-sheep systems
        • grazing integration
        • forage management
        • sheep grazing
        • cattle grazing
        • land parcel structure
        • Bocage Bourbonnais
        • Plaine de Saint-Flour

        Farm to Fork Strategy in Transylvanian Cattle Farming: Cost-Benefit and Sustainability Analysis

        document
        Jun 30, 2025
        -
        European Network to promote grazing and to support grazing-based farms on their economic and ecologic performances as well as on animal welfare
        Chiciudean Daniel, USAMVCN
        • pasture management
        • climate adaptation
        • sustainable farming
        • market strategies
        • cost-benefit analysis
        • agroecological practices
        • feed efficiency
        • livestock systems
        • EU-funded research
        • biodiversity improvement

        Impact of Farm Management on Antibiotic Use in Charolais Cattle

        document
        Dec 31, 2020
        -
        ANTIBIOTICFREEBEEF - Strategies for the elimination of the use of antibiotics in beef industry.
        Giuseppe Borin
        • antibiotic use
        • beef industry
        • farm management
        • disease occurrence
        • respiratory diseases
        • treatment index
        • gender differences
        • animal welfare
        • antibiotic management
        • sustainable production
        • European policy
        • quarantine
        • Charolais cattle
        • T100
        • EU funding

        Concilier élevage bovin et réduction de l'empreinte carbone en Nouvelle-Aquitaine

        document
        May 30, 2021
        -
        Demonstration actions to mitigate the carbon footprint of beef production in Nouvelle Aquitaine : Beef carbon Nouvelle Aquitaine
        Mathieu Velghe
        • beef
        • carbon footprint
        • low-carbon farming
        • Cap2er
        • climate change
        • agro-ecology
        • biodiversity
        • cattle farming
        • Nouvelle-Aquitaine
        • emissions
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