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MOVING Project: Adaptive Capacity of Organic Mountain Olive Groves
document
Aug 31, 2024
-
Mountain Valorization through Interconnectedness and Green Growth
Raquel Moreno+ 1
Crop–Livestock Interrelations in Mixed Farming Systems: Adaptive Capacities Across Time Scales to Enhance Forage Autonomy
document
Jun 01, 2013
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Innovations agronomiques
Alain HAVET, Xavier COQUIL, Jean-Louis FIORELLI, Annick GIBON, Gilles MARTEL, Bénédicte ROCHE, Julie RYSCHAWY, Noémie SCHALLER et Benoit DEDIEU
MOVING Project - Resilience of mountain beef production in Europe
video
Feb 17, 2023
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Mountain Valorization through Interconnectedness and Green Growth
● Jakub Husák+ 1

Relevant projects

We found some projects that might be relevant for you, based on your search-query.

9 Key Concepts for Food Diversity and Resilience
document
Jan 04, 2017
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Embedding crop diversity and networking for local high quality food systems
Véronique Chable
Social-Ecological Systems Framework for Agroecological Sustainability
document
Nov 07, 2018
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Understanding and improving the sustainability of agro-ecological farming systems in the EU
Francesco Vanni+ 1
Tree and Forest Responses to Climate Change: Adaptation and Plasticity
document
Nov 01, 2015
-
Innovations agronomiques
François LEFÈVRE, Bruno FADY, Frédéric JEAN, Hendrik DAVI, Christian PICHOT et Sylvie ODDOU-MURATORIO
Working in Team: Practical Guide for Agriculture and Rural Innovation
document
May 05, 2022
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Better Rural Innovation: Linking Actors, Instruments and Policies through Networks
Susanne von Münchhausen
MOVING Project – Enhancing Mountain Cereal Value Chain Resilience
document
Aug 31, 2024
-
Mountain Valorization through Interconnectedness and Green Growth
Carmen Forrer+ 2

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MOVING Project: Adaptive Capacity of Organic Mountain Olive Groves

Crop–Livestock Interrelations in Mixed Farming Systems: Adaptive Capacities Across Time Scales to Enhance Forage Autonomy

MOVING Project - Resilience of mountain beef production in Europe

MOVING Project – Risk factors in agroecological knowledge development

Integrated Grape Production in French Vineyards: Feasibility and Barriers

9 Key Concepts for Food Diversity and Resilience

Social-Ecological Systems Framework for Agroecological Sustainability

Tree and Forest Responses to Climate Change: Adaptation and Plasticity

Working in Team: Practical Guide for Agriculture and Rural Innovation

MOVING Project – Enhancing Mountain Cereal Value Chain Resilience

Filters

MOVING Project: Adaptive Capacity of Organic Mountain Olive Groves

Crop–Livestock Interrelations in Mixed Farming Systems: Adaptive Capacities Across Time Scales to Enhance Forage Autonomy

MOVING Project - Resilience of mountain beef production in Europe

MOVING Project – Risk factors in agroecological knowledge development

Integrated Grape Production in French Vineyards: Feasibility and Barriers

9 Key Concepts for Food Diversity and Resilience

Social-Ecological Systems Framework for Agroecological Sustainability

Tree and Forest Responses to Climate Change: Adaptation and Plasticity

Working in Team: Practical Guide for Agriculture and Rural Innovation

MOVING Project – Enhancing Mountain Cereal Value Chain Resilience

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MOVING Project: Adaptive Capacity of Organic Mountain Olive Groves

Crop–Livestock Interrelations in Mixed Farming Systems: Adaptive Capacities Across Time Scales to Enhance Forage Autonomy

MOVING Project - Resilience of mountain beef production in Europe

MOVING Project – Risk factors in agroecological knowledge development

Integrated Grape Production in French Vineyards: Feasibility and Barriers

9 Key Concepts for Food Diversity and Resilience

Social-Ecological Systems Framework for Agroecological Sustainability

Tree and Forest Responses to Climate Change: Adaptation and Plasticity

Working in Team: Practical Guide for Agriculture and Rural Innovation

MOVING Project – Enhancing Mountain Cereal Value Chain Resilience

Filters

Resource typeClear filters (0)

TopicClear filters (0)

Contribution languageClear filters (0)

LocationClear filters (0)

Project typeClear filters (0)

MOVING Project: Adaptive Capacity of Organic Mountain Olive Groves

Crop–Livestock Interrelations in Mixed Farming Systems: Adaptive Capacities Across Time Scales to Enhance Forage Autonomy

MOVING Project - Resilience of mountain beef production in Europe

MOVING Project – Risk factors in agroecological knowledge development

Integrated Grape Production in French Vineyards: Feasibility and Barriers

9 Key Concepts for Food Diversity and Resilience

Social-Ecological Systems Framework for Agroecological Sustainability

Tree and Forest Responses to Climate Change: Adaptation and Plasticity

Working in Team: Practical Guide for Agriculture and Rural Innovation

MOVING Project – Enhancing Mountain Cereal Value Chain Resilience