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    38 results

      Practice abstract del GO REBO2VINO, Economía circular para la reutilización de botellas de vino en el sector vitivinícola

      document
      Sep 30, 2024
      -
      Circular economy project for the reuse of glass bottles in the wine sector: Impact and feasibility analysis and design of digital tools.
      FEDERACION ESPAÑOLA DEL VINO
      • Circular economy
      • reuse
      • wine bottles
      • wine sector
      • impact analysis
      • feasibility
      • glass bottle
      • reuse system
      • Spanish wine sector
      • bioeconomy

      MOVING Project - Mountain Wine Value Chain Resilience

      video
      Jan 22, 2023
      -
      Mountain Valorization through Interconnectedness and Green Growth
      Antonio Palacios+ 1
      • mountains
      • vulnerability
      • climate change
      • subsidies
      • demographic changes
      • mountain wine
      • Huesca
      • Pyrenees
      • rural resilience
      • policy frameworks

      MOVING Project – Wine Production Vulnerability in Spanish Pyrenees

      document
      Aug 31, 2024
      -
      Mountain Valorization through Interconnectedness and Green Growth
      Gianni Trioli+ 1
      • Mountains
      • Hoya de Huesca
      • wine value chain
      • viticulture
      • demographic decline
      • land abandonment
      • climate change
      • rural development
      • participatory appraisal
      • MOVING project

      Bioeconomy in the wine sector – COOPID infographic

      image
      Feb 06, 2022
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      COOPeration of bioeconomy clusters for bio-based knowledge transfer via Innovative Dissemination techniques in the primary production sector
      Innovarum
      • wine sector
      • waste management
      • waste recycling
      • grape pomace
      • anaerobic digestion
      • biogas
      • biomethane
      • tartaric acid
      • CAVIRO
      • circular economy

      VITINNAT: Sustainable Natural Solutions for the Wine Sector

      document
      Sep 30, 2023
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      VITINNAT OPERATIONAL GROUP. Innovative and sustainable natural solutions for the wine-making sector
      Juan José Manzanero Iniesto
      • wine
      • VITINNAT project
      • EIP-AGRI
      • sustainable agriculture
      • wine sector
      • wood diseases
      • circular economy
      • crop production
      • Castile and León
      • Madrid
      • Extremadura
      • Valencian Community
      • CTAEX
      • Bodega Matarrromera
      • ISCIII
      • DOP Ribera del Duero

    Relevant projects

    We found some projects that might be relevant for you, based on your search-query.

      Acqua Ozonizzata in Vigna per la Sostenibilità e la Giovanezza in Viticoltura

      document
      Nov 22, 2021
      -
      OZOPLUSWINE_Integrated use of ozonized water for a better management of sulphites in winery
      Viviana Corich
      • acqua ozonizzata
      • sostenibilità
      • vigna
      • vino
      • patogeni
      • chitosano
      • viticoltura sostenibile
      • giovani enologi
      • Cantine Aperte 2024
      • ricerca enologica

      Optimización del uso de fitosanitarios en viticultura mediante mapas de vigor

      document
      Jan 03, 2021
      -
      GOPHYTOVID: OPTIMISATION IN THE USE OF PHYTOSANITARY PRODUCTS IN VITICULTURE BASED ON VIGOUR MAPS.
      Mireia Torres Maczassek
      • climate change
      • viticulture
      • vineyard
      • sustainability
      • phytosanitary
      • pests
      • diseases
      • biocontrol
      • precision viticulture
      • EU funding
      • pesticide reduction
      • prescription maps
      • GPS application
      • biocontrol agents
      • sustainable agriculture
      • Farm to Fork
      • Reglamento CE 11072009
      • DOSAVINA
      • DOSA3D
      • FEDE TECNOVID
      • HARDI recovery tunnel

      Wine By-Products Valorisation in Greece

      document
      Oct 24, 2025
      -
      Creation and promotion of Forest and Agriculture Networks to boost Bio-Based Technologies adoption and Value Chain development
      Dimitrios Moustakis
      • grape pomace
      • wine lees
      • pruning residues
      • cellulose nanocrystals
      • natural colorants
      • antioxidants
      • wine by-products
      • valorisation
      • polyphenols
      • functional foods

      Technologically Innovative and Inclusive Wine Tourism in Spain

      document
      Jul 20, 2024
      -
      VinGO. Identification, enhancement and international marketing of minority grape varieties in Castilla y León, the Basque Country and Cantabria.
      COWINE
      • turismo enoturístico
      • innovación tecnológica
      • sostenibilidad
      • inclusión social
      • viticultura ecológica
      • turismo rural
      • bodegas
      • desarrollo local
      • digitalización
      • patrimonio cultural
      • empleo sostenible
      • tecnología aplicada
      • Ríoja Alavesa
      • Ribera del Duero
      • Arribes del Duero

      Insertion of Trichoderma-inoculated dowels for grapevine trunk disease management

      document
      May 07, 2017
      -
      Network for the exchange and transfer of innovative knowledge between European wine-growing regions to increase the productivity and sustainability of the sector
      Fanny PREZMAN
      • Trichoderma spp
      • grapevine trunk diseases
      • Esca
      • Eutypiosis
      • wood dowels
      • systemic acquired resistance
      • Trichoderma inoculation
      • GTD management
      • Ribeiro
      • Valdeorras
      • Dona Blanca
      • Godello
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