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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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12 results

Use of rice husk in Iberian pigs during the pre-montanera period for welfare diets. Preliminary results
document
Jan 15, 2018
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DIVERSITY OF LOCAL PIG BREEDS AND PRODUCTION SYSTEMS FOR HIGH QUALITY TRADITIONAL PRODUCTS AND SUSTAINABLE PORK CHAINS
Javier Matias
Demonstration of the use of social effects and crossbred and genomic information to improve selection and feed efficiency
document
Feb 28, 2020
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Adapting the feed, the animal and the feeding techniques to improve the efficiency and sustainability of monogastric livestock production systems
Jaap van Milgen
- Breed
- gene
- feed
- genomic
- crossbred
Lamb Growth Protocol for Performance Targets
document
Jan 28, 2021
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European Network for interactive and innovative knowledge exchange on animal health and nutrition between the sheep industry actors and stakeholders
Pierre-Guillaume Grisot
Ejercicio práctico de SIGPAC para asesores, formación en el ámbito de un Train the Trainers de FAIRshare
document
Apr 25, 2023
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FAIRshare. Farm Advisory digital Innovation tools Realised and Shared
Juan Pedro Romero Trueba
Trees on the Land EIP Final Report
document
Jun 30, 2023
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A Practical Silvoarable Demonstration and Research Project for Ireland
Imogen Rabone
- Agroforestry silvoarable biodiversity carbon sequestration farm productivity

Late Winter Pruning to Prevent Spring Frost Damage
document
Dec 16, 2024
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CLIMED-FRUIT : Adaptation to climate change and mitigation for perennial crops in Mediterranean Area
Céline Caffot+ 1
- Late Winter Pruning
- Spring Frost Damage
- Grape Ripening
- Climate Change Mitigation
- Natural Resource Conservation
Feeding Concentrate to Lambs at Pasture
document
Jun 30, 2022
-
European Network for interactive and innovative knowledge exchange on animal health and nutrition between the sheep industry actors and stakeholders
Pierre Guillaume Grisot
Infographic - Which micro- algae meal would you try?
image
Nov 23, 2023
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MICROALGAE PROTEIN INGREDIENTS FOR THE FOOD AND FEED OF THE FUTURE
Marie Christine Thurm
Offrir du lait aux veaux au moyen d’une tétine, un seau à tétine ou un « milk bar »
document
Jun 30, 2024
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Resilience For Dairy
Guylaine Trou+ 2
Stakeholder perceptions of the most frequently used agroecological method of weed control in Macaronesian Region (Madeira)
document
Feb 14, 2025
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Agroecological strategies for sustainable weed management in key European crops
Freitas, G.+ 3
- Soil preparation
- weeds
- organic vineyards

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