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15 results
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Fodder crops selection as a tool for food security under climate change in Tunisia
Factsheet
11-10-2023
ResAlliance
Jeanne Chiche
Boutheina Stiti
Mohamed Tahar Elaieb
Samir Dhahri
Isam Touhami
Sonia Mbarki
Ali Khorchani
Samir Ghannem
Habib Kachouri
Forage
Sustainnability
Medicago ciliaris
Vicia narbonsis
Management
Agriculture
Agroforestry
Optimising legume intercropping for pollinators
Document
30-04-2021
ReMIX
ReMIX project
legume
intercropping
pollinators
FROM THEORY TO PRACTICE OF SPECIES MIXTURES
Document
30-04-2021
ReMIX
ReMIX project
intercropping
practice
From theory to practice of Species Mixtures-Francais
Document
30-04-2021
ReMIX
ReMIX project
Intercropping
Low-Intensity PG in Marginal Climate, Mostly Cut (LM_C)
Document
29-02-2024
SUPER-G
SUPER-G
Super-G
Permanent Grassland
Low-Intensity PG in Favourable Climate, Mostly Grazed (LF_G)
Document
29-02-2024
SUPER-G
SUPER-G
Super-G
Permanent Grassland
Woody Plant (Mostly Trees) Cover ≥ 10%, Low Intensity (WT_L)
Document
29-02-2024
SUPER-G
SUPER-G
Super-G
Permanent Grassland
Woody Plant (Mostly Shrubs) Cover ≥ 10%, Low Intensity (WS_L)
Document
29-02-2024
SUPER-G
SUPER-G
Super-G
Permanent Grassland
Complete sward renewal through sward destruction and reseeding – advantages and risks
Document
29-02-2024
SUPER-G
SUPER-G
Super-G
Permanent Grassland
More than a meat- or synthetic nitrogen fertiliser-substitute: a review of legume phytochemicals as drivers of ‘One Health’ via their influence on the functional diversity of soil- and gut-microbes
Document
21-02-2024
LegumES
Pietro Paolo Michele Iannetta
legumes
phytochemicals
soil microbiome
gut microbiome
One Health
functional diversity
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