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    4 results

      Opracowanie nowej technologii wytwarzania czosnku czarnego o optymalnych właściwościach funkcjonalnych – Etap III

      document
      May 28, 2024
      -
      Czarne Złoto
      Eugeniusz Kaczorowski
      • fermentacja
      • technologia wytwarzania
      • czosnek
      • TPC
      • DPPH
      • TPL
      • HMFs
      • SL
      • G_NST_UD1
      • G_NPE_UD1

      Optimising black garlic fermentation for functional properties

      document
      Dec 31, 2024
      -
      Czarne Złoto
      Eugeniusz Koczorowski
      • black garlic
      • fermentation
      • polyphenols
      • HMF
      • saponins
      • colour parameters
      • Lab
      • antioxidant activity
      • ultrasonic treatment
      • controlled conditions

      Improving Honey Quality and Economic Yield via Farming and Analysis

      document
      Dec 31, 2023
      -
      ENHANCING ECONOMIC YIELD OF HONEY BY IMPLEMENTATION OF AN ANALYSIS AND QUALITY SYSTEM
      NAN ALEXANDRU INTREPRINDERE INDIVIDUALA
      • honey quality
      • physico-chemical analysis
      • diastase index
      • glucosefructose ratio
      • HMF
      • economic yield
      • intensive farming
      • quality improvement
      • software application
      • EIP-AGRI

      New Technology for Black Garlic Production with Optimal Functional Properties – Phase II

      document
      Dec 31, 2024
      -
      Czarne Złoto
      Eugeniusz Koczorowski
      • black garlic
      • fermentation
      • phytochemical analysis
      • S-allylcysteine
      • DPPH assay
      • polyphenols
      • Maillard reaction
      • HMF
      • functional properties
      • pilot phase

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