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47 results

Sustainability and Development of the Blackcurrant Industry in Bourgogne, France
document
Nov 27, 2020
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Durability and Development of the Blackcurrant production in Burgundy area, France - phase 2
Jean-Dominique CASEAU+ 1
Presentation of the project "Burgundy Mustard: Challenges to Sustain a Local Association for an International Market
document
Jan 01, 2018
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MUSTARD OF BURGUNDY : THE CHALLENGES TO LONGER A LOCAL ASSOCIATION FOR AN INTERNATIONAL MARKET
Laure Ohleyer
Presentation of the RARES project: its objectives, progress, and actions
slideshow/presentation
Jun 13, 2023
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RARES - Bringing together the different advisors for accompagnying atypical rural and agricultural entrepreneurs in Burgundy
Accueil Paysan Bourgogne
Mixing Douglas fir at planting : Insurance for the future!
document
Jun 26, 2023
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Climate Change, what future for douglas-fir in Burgundy?
Marie Cecile Deconninck
REVA Living soils : testimonies from farmers in Burgundy Franche-Comté
video
Jun 17, 2022
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REVA, soil biology for agricultural production
Suzanne Lemaréchal+ 1
- Soil life
- Technical pathways
- Practices
- Testimonies
- Viticulture
- Mixed farming and livestock
- Crop production
- Organic matter
- Soil regeneration
- Soil management

Capitalizing and innovating towards a 'protein' skills hub in Bourgogne - Franche-Comté, France
document
Jun 17, 2021
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GO PROTEINS - Capitalize and innovate in a network with farmers and their partners towards a "protein" skills center in Bourgogne-Franche-Comté
Marie-Sophie PETIT+ 1
Adaptation and Development of Innovative Agro-Ecological Practices in the Blackcurrant Sector in Bonrgogne-Franche-Comté, France
document
Jan 17, 2023
-
Durability and Development of the Blackcurrant production in Burgundy area, France - phase 2
Jean-Dominique CASEAU+ 1
- Adaptation
- Innovation
- Agro-Ecological Practices
- Blackcurrant Sector
- Bonrgogne-Franche-Comté
Douglas fir in the face of climate change in Burgundy region
document
Oct 23, 2024
-
European innovation partnership network promoting operational groups dedicated to forestry and agroforestry
Bilal SNOUSSI+ 1
Experimentation of 2 Innovative Support Devices
document
May 20, 2020
-
RARES - Bringing together the different advisors for accompagnying atypical rural and agricultural entrepreneurs in Burgundy
Accueil Paysan Bourgogne
Comment insérer de l'azote dans les systèmes de culture?
slideshow/presentation
Jun 07, 2021
-
GO PROTEINS - Capitalize and innovate in a network with farmers and their partners towards a "protein" skills center in Bourgogne-Franche-Comté
Hélène Gauchez

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