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91 results

CLIMALACT: Sustainable Dairy Farming in Galicia and Asturias
document
Apr 06, 2026
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Development of sustainability protocols and indicators for the "CLIMALACT" brand
FEUGA
Practice abstract del GOSSGE, Prospección y control de la plaga Gonipterus del eucalipto en Galicia, Asturias y Cantabria
document
Sep 30, 2023
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GOSSGE Supra-regional Health Operational Group on GONIPTERUS in Eucalyptus
José Antonio García Porta
SIEGA: Sistema de Información Geográfica para la Gestión de Ganadería Extensiva
document
Jan 07, 2019
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OPERATIONAL GROUP SIEGA. Geographic Information System for supporting the extensive livestock farming
Daniel Reinoso
Practice abstract del GO BLOCKCHAIN MADERA, desarrollo y plan de implantación de un sistema software distribuido para la cadena de suministro de la madera-monte-industria
document
Sep 30, 2023
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GO BLOCKCHAIN MADERA Design, development and implementation of Blockchain technologies to the wood supplying chains in Spain.
Jesús Martínez Ben
Quality Timber Forest Management Systems Project
document
Jan 07, 2020
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SiGCa: Forest management systems in quality timber producing forests
Agresta S. Coop

Survey and Control of Gonipterus Pest in Eucalyptus Forests in Galicia, Asturias, and Cantabria
document
Sep 30, 2023
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GOSSGE Supra-regional Health Operational Group on GONIPTERUS in Eucalyptus
José Antonio García Portas
INFORME CONVOCATORIAS DE PRENSA - AGRI ROVENAT
document
Apr 25, 2025
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QUALITY ASSURANCE, DIFFERENTIATION AND VALORISATION OF THE SPANISH PRODUCTION OF AROMATIC AND MEDICINAL PLANTS.
Javier Menéndez
Adaptation of resin production from maritime pine for timber production
document
Sep 30, 2024
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ADAPTATION OF THE RESIN EXTRACTION ACTIVITY TO MASSES OF PINE FOR TIMBER PRODUCTION PURPOSES “ACREMA”
Érika Martínez Carreira
High-Quality Timber Forest Management in Spain
document
Jan 07, 2020
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SiGCa: Forest management systems in quality timber producing forests
Agresta
Practice abstract del GO GAYAS, comida tradicional de origen rural, desde la aldea a casa
document
Sep 30, 2024
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GAyAS: Food of local origin from the village to home. Products from local farms, fresh or ready-to-eat, placed at the consumer's home.
MARCOS LÓPEZ LÓPEZ
- local cuisine
- traditional foods
- rural gastronomy
- meat products
- GAYAS project
- Galicia
- Principado de Asturias
- local farms
- e-commerce
- food delivery
- rural development
- food preservation
- community food networks

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