Simplifying organic pig feeding: single feed from weaning to cull
Simplified organic pig feeding: single finishing feed from weaning to market weight
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Detail description
Pigs fed a single finishing feed from weaning to cull age showed partial catch-up growth with no loss in lean meat percentage. This simplified feeding strategy reduces feeding complexity and costs, though economic impact was not quantified. Long-term digestive health effects need further study. Intended for organic pig farmers and advisors.
Contribution detail info
- Project
- Location
- France
- Authors
- Florence Maupertius
- Purpose
- Support decision-making and strategic planning, Implement best practices
- File type
- document
- Created on
- Apr 03, 2026
- Origin language
- French
- Official project website
- OK-Net EcoFeed
- License
- Other
- Keywords