Feeding organic pigs: nutrition and management
Practical guidance on feeding organic pigs across all life stages and regions
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Detail description
Comprehensive guide for feeding organic pigs, synthesising findings from four research projects. Covers regulations, nutritional needs across physiological stages, and use of organic raw materials. Includes diet formulation examples, performance outcomes, and on-farm feed processing. Relevant for organic and conventional pig farmers worldwide. Available via the ITAB-Lab wiki.
Contribution detail info
- Project
- Location
- France
- Authors
- Anne Bordes, Cathrine Calvar, Antoine Roinsard, Florence Maupertius, Anne Uzureau
- Purpose
- Other, Support decision-making and strategic planning
- File type
- document
- Created on
- Apr 03, 2026
- Origin language
- French
- Official project website
- OK-Net EcoFeed
- License
- Other
- Keywords