Linseed cultivation for organic farming

Linseed is a low-maintenance, cost-effective specialty crop with strong market demand, ideal for organic farming. Promoted in Switzerland’s Canton of Zurich through events like the annual Bioackerbautag, linseed supports crop diversification and reduces import dependency. Key practices include selecting suitable varieties, minimal fertilisation, proper tillage, and timely harvesting. Insights from experienced farmers Thomas Frei, Hansueli Brasselsberg, Hans-Georg Kessler, and Mischa Scherer highlight its sustainability and economic viability. The 2023 event in Brütten showcased cultivation techniques and machinery, reinforcing linseed as a resilient and profitable choice for organic rotations.