Improving Sheep's Milk Production Through Precision Farming and Feeding

This project aims to enhance the production of sheep's milk through the implementation of precision farming and feeding practices. By introducing these techniques, the project seeks to improve pasture utilization efficiency, reduce erosion risks, and enhance soil organic substance conservation. Additionally, it aims to provide breeders with more information and knowledge, optimize feed administration based on animal physiology and pasture availability, and increase the quantity and quality of fresh and preserved fodder. The expected outcomes include a boost in the quantity and quality of sheep's milk per head, as well as increased competitiveness for sheep milk companies.