Valorization of elderberry for food products
Pilot centre for sustainable elderberry-based food innovation in Portugal
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Detail description
Develop value-added food products from elderberries through sustainable cultivation, quality indicators, and processing innovations, culminating in a pilot centre for the entire value chain from farm to market.
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Contribution detail info
- Project
FOREST4EU
European innovation partnership network promoting operational groups dedicated to forestry and agroforestry
- Location
- Portugal
- Authors
- César Almeida
- Purpose
- Dissemination
- File type
- document
- Created on
- Aug 04, 2024
- Origin language
- English
- Official project website
- FOREST4EU
- License
- CC BY
- Keywords
- Themes