Nuevas estrategias de optimización en la producción porcina con alimentación líquida y visión por computador

Innovation in silviculture and food systems through Industry 4.0 in Catalonia's Bages region

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Detail description

This project, part of Catalonia’s 2014–2020 Rural Development Programme, focused on enhancing pig farming through Industry 4.0 technologies at the La Roquera experimental farm in Beguèda, Bages. It evaluated smart farming techniques, including sensor-based monitoring in farrowing and slaughter facilities, to improve weight gain and feed conversion efficiency. Funded by DARP, the EU, and private sources, the project advanced food quality and sustainability in swine production, with key outcomes shared at industry events like the AI for Industry Congress and the Big Data Congress.

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Contribution detail info

Project

New homogenisation strategies in pork production based on the use of liquid feed and the incorporat

New homogenisation strategies in pork production based on the use of liquid feed and the incorporation of computer vision tools and neural networks to

Location
Spain
Authors
Garage Lab
Purpose
Communication, Dissemination

File type
document
Created on
Sep 01, 2020
Origin language
Spanish
License
CC BY