Reduction of porcine dysentery using plant extracts in pig feed

Reduction of porcine dysentery using natural plant extracts in pig feed

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Detail description

Reduction of antibiotic use in finishing pig feed through plant extracts to control porcine haemorrhagic dysentery, improving productivity and reducing costs.

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Contribution detail info

Project

Decreasing swine dysentery using plant extracts in feed

Decreasing swine dysentery using plant extracts in feed

Location
Spain
Authors
Dolors Puyol Miró Project coordinator
Purpose
Communication, Dissemination

File type
document
Created on
Jan 15, 2019
Origin language
Spanish
License
CC BY