Integrating Gut Microbiota in Broiler Chicken Genetic Selection

Enhancing broiler chicken health through gut microbiota-focused genetic selection

or

Detail description

Integrating intestinal flora traits into broiler chicken genetic selection improves health, welfare, and sustainability. This approach enhances nutrient absorption, immune function, and feed efficiency while reducing disease risk and antibiotic use. Selecting for resilient gut microbiota supports better growth rates, lower veterinary costs, and improved manure quality. It aligns with industry trends and consumer demand for sustainable, ethical poultry production.

1/1

or

Contribution detail info

Project

BROILERNET

Practice and Science Broiler Production Innovation Network

Location
Europe, France
Authors
Stefan Gunnarsson
Purpose
Communication, Dissemination, Support decision-making and strategic planning

File type
document
Created on
Dec 16, 2024
Origin language
English
Official project website
BROILERNET
License
CC BY-ND