Disinfection protocols after HPAI outbreak

Disinfection protocols and preparedness measures for Highly Pathogenic Avian Influenza (HPAI) outbreak recovery

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Detail description

Disinfection protocol for Highly Pathogenic Avian Influenza (HPAI) outbreaks in broiler farms, focusing on thorough decontamination of barn exteriors, entry/exit zones, and all vehicles. Covers disinfection of fomites, carcasses, faeces, feed, and PPE. Emphasizes pre-outbreak preparation, availability of supplies, and rapid response to minimize economic and health impacts. Based on Good Practice AH1-C2-3 by Federació Avícola Catalana and IRTA.

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Contribution detail info

Project

BROILERNET

Practice and Science Broiler Production Innovation Network

Location
Europe, Spain
Authors
Stefan Gunnarsson
Purpose
Dissemination, Communication

File type
document
Created on
Apr 01, 2024
Origin language
English
Official project website
BROILERNET
License
CC BY-ND