Small Farms, Small Food Businesses and Sustainable Food Security = Project Overview

SALSA was an EU-funded, transdisciplinary, research project that worked for a better understanding of how small farms and food businesses contribute to sustainable food and nutrition security (FNS). SALSA brought together 16 European and African partners, including research institutes, universities and farmers’ organizations. Under the umbrella of the HORIZON 2020 programme, SALSA pioneered a novel integrated multi-method approach in 30 regions in Europe and Africa, using the most recent satellite technologies, transdisciplinary approaches, food systems mapping and participatory foresight analysis. This summary gives an introduction to the project and an overview of all project activities.