Overview of the Development Potential of Aquaponics in France: Presentation and Critical Review of an Alternative Pathway for Aquaculture and Horticultural Production

This article reviews the potential of aquaponics in France by presenting the APIVA® project’s pilot systems and assessing their economic feasibility, environmental impacts, and product quality, while examining technical designs, international examples, and a typology of French project holders.

oder

Detaillierte Beschreibung

The article introduces the origins and principles of aquaponics, highlighting its integration of recirculating aquaculture and hydroponic plant production to recycle fish farm effluents and reduce chemical inputs. It details the APIVA® project and its partners, which developed functional aquaponic pilot systems in France and studied their economic viability, environmental performance, nutrient flow modeling, and product quality. The paper identifies the advantages and drawbacks of various system designs, presents international commercial applications, analyzes the rise of urban and peri-urban French projects, and proposes a typology of project holders, offering a critical perspective on this innovative pathway for aquaculture and horticulture.

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oder

Inhaltsbeschreibung

Projekt

Innovations agronomiques

Innovations agronomiques

Standort
France
Verfasser*innen
Pierre FOUCARD, Aurélien TOCQUEVILLE, Matthieu GAUMÉ, Laurent LABBÉ, Jean-François BAROILLER, Catherine LEJOLIVET, Sylvie LEPAGE et Bernard DARFEUILLE
Zweck
Adopt innovative practices

Dateiformat
Dokument
Erstellt am
01. Sept. 2015
Originalsprache
French
Offizielle Projekt-Webseite
Innovations agronomiques
Lizenz
CC BY