New enzymatic cocktails for novel feed ingredients

The objective of Task 1.5 is to study the impact of enzyme cocktails on the nutritional value of conventional and upgraded rapeseed meals (for details see deliverable 1.1), and of green biomass residues produced in Task 1.2 in combination with enzymes selected by DuPont.

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Detaillierte Beschreibung

1/1

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Inhaltsbeschreibung

Standort
  • Europe
Verfasser*innen
  • Jaap Van Milgen
Zweck
  • Dissemination
  • Education/Training
Dateiformat
Document
Dateigröße
1.60 MB
Erstellt am
30-08-2019
Originalsprache
English
Offizielle Projekt-Webseite
Feed-a-Gene
Lizenz
CC BY

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