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Food systems of the middle - Around the Heavy Pig Sector
Document
18-05-2020
SYAM : "Values-based food system of the Middle", co-construction and operationalization of the conc
Carole Chazoule
Knowledge exchange of agricultural innovations between Japan and the Emilia Romagna region (Italy)
Slideshow/Presentation
01-10-2023
NUTRI-KNOW
Giuseppe Moscatelli
Innovations in livestock farming: konwledge from NUTRI-KNOW’s EIP-AGRI Operational Groups
Slideshow/Presentation
15-10-2024
NUTRI-KNOW
CRAP
- nutrient management,manure treatment, nutrient recovery, knowledge exchange, market, legislation, livestock farming
Performance and carcass characteristics of immunocastrated and surgically castrated Iberian pigs fed diets of different protein concentration. Preliminary results
Document
15-01-2018
TREASURE
Marjeta Čandek Potokar
Modelling Nutritional Requirements of Growing Pigs from Local Breeds Using InraPorc
Document
27-03-2019
TREASURE
Marjeta Čandek Potokar
MOVING Project - Iberico Ham“Los Pedroches” PDO Best Practices
Document
31-08-2024
MOVING
María del Mar Delgado Serrano
Verena Arndt
Cristina Rentería Garita
Transnational Workshop Ireland
Educational/training presentation
13-01-2019
SheepNet
Jean-Marc Gautier
Coachingsystem for pig handling - EIP project video
Video
18-12-2019
Coachingssystem: Pig-Signals: Identify, understand and use (pig handling)
Leonie Göbel
Cooperation for innovation: Operational Group to adapt to the Best Available Techniques at agri-cooperative sector in Catalonia
Document
15-09-2022
NUTRI-KNOW
FCAC
Delivering the future of farming: Pork sector plan 2022-2027
Document
30-10-2020
Eu PiG
AHDB

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