Localized development of organic farming to protect water quality: a new challenge

This article presents a comparative study of four French projects, using semi-structured interviews to reveal two public action strategies—targeted agri-environmental measures in water-sensitive areas and broader territorial development of organic farming—to improve water quality through organic agriculture.

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This article examines the territorially targeted development of organic farming as a strategy to safeguard water quality in France. Drawing on 42 semi-structured interviews with institutional actors (state services, local authorities, water agencies), elected officials, agricultural advisors, supply chain stakeholders, and farmers across four projects, the study identifies two main public action logics. The first concentrates agri-environmental measures supporting organic conversion in water-sensitive catchment areas, while the second focuses on broader development of organic farming through stakeholder coordination, awareness-raising, and supply chain structuring. The findings highlight the complexity and evolution of actor networks over time and suggest enriching organic farming development models with a territorial dimension.

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Projekt

Innovations agronomiques

Innovations agronomiques

Placering
France
Forfattere
Vincent A, fleury Ph.
Formål
Adopt innovative practices

Filtype
dokument
Oprettet den
01. nov. 2003
Oprindelsessprog
French
Officielt projektwebsted
Innovations agronomiques
Licens
CC BY