Extensión de la vida útil de la carne fresca de vacuno a 84 días, para exportación

Export of beef, in conditions of refrigeration from Catalunya to distant markets, is an activity that generates strong interest from the sector because it allows to increase market volumes and to obtain better commercial margins. Customers in some of the countries of greatest interest, demand the commercial life of refrigerated packaged meat to be at least 84 days.

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Detaljeret beskrivelse

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Detaljerede oplysninger om bidrag

Beliggenhed
  • Spain
Forfattere
  • Josep Maria Monfort i Bolívar
Formål
  • Communication
  • Dissemination
  • Decision-making support
Filtype
Slideshow / Presentation
Filstørrelse
59.97 MB
Oprettet den
21-11-2018
Oprindelsessprog
Spanish
Licens
CC BY

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