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Practice abstract of GO Huerta de Murcia
Document
06-05-2021
PERIURBAN AGROECOLOGICAL INNOVATION PILOT PROJECT IN "HUERTA DE MURCIA"
Manuel Pedro Navarro Sánchez
Practice abstract of GO GOIAEX
Document
06-06-2020
AGROECOLOGICAL INNOVATION OF EXTREMADURA
Guillermo González Galán
1st Self-assessment tool of sustainability of grazing-based farms and associated results as a result of Task 6.2
Deliverable report
31-10-2023
Grazing4AgroEcology
Arno Krause
MOVING Project – The risk factors of the development of agroecological knowledge
Video
10-02-2023
MOVING
Gusztáv Nemes
More than a meat- or synthetic nitrogen fertiliser-substitute: a review of legume phytochemicals as drivers of ‘One Health’ via their influence on the functional diversity of soil- and gut-microbes
Document
21-02-2024
LegumES
Pietro Paolo Michele Iannetta
Report D2
Document
07-11-2018
UNISECO
Alessia Fantini
- sustainability
- assessment
Biodiversity monitoring – A way to assess the impact of farming practices on ordinary biodiversity
Document
30-06-2024
R4D
EN & FR - Elisabeth Castellan
EN & FR - Noémie Bataille
NL - Jan Hendrik Mica
- dairy farms
- biodiversity
Report on cross visit in Spain
Document
01-02-2016
AGRISPIN
Eelke Wielinga
Enhancing opportunities for agroecological transformations of farming and food systems in Europe—addressing missing links
Document
28-11-2023
AE4EU
Seerp Wigboldus
Jens Dauber
Boglarka Bozsogi
Jan Hassink
Margriet Goris
Andrew Dawson
Bioeast Strategic Research and Innovation Agenda
Document
21-07-2023
BIOEASTsUP
Barna Kovács, PhD.

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Practice abstract of GO Huerta de Murcia

Practice abstract of GO GOIAEX

1st Self-assessment tool of sustainability of grazing-based farms and associated results as a result of Task 6.2

MOVING Project – The risk factors of the development of agroecological knowledge

More than a meat- or synthetic nitrogen fertiliser-substitute: a review of legume phytochemicals as drivers of ‘One Health’ via their influence on the functional diversity of soil- and gut-microbes

Report D2

Biodiversity monitoring – A way to assess the impact of farming practices on ordinary biodiversity

Report on cross visit in Spain

Enhancing opportunities for agroecological transformations of farming and food systems in Europe—addressing missing links

Bioeast Strategic Research and Innovation Agenda

Practice abstract of GO Huerta de Murcia

Practice abstract of GO GOIAEX

1st Self-assessment tool of sustainability of grazing-based farms and associated results as a result of Task 6.2

MOVING Project – The risk factors of the development of agroecological knowledge

More than a meat- or synthetic nitrogen fertiliser-substitute: a review of legume phytochemicals as drivers of ‘One Health’ via their influence on the functional diversity of soil- and gut-microbes

Report D2

Biodiversity monitoring – A way to assess the impact of farming practices on ordinary biodiversity

Report on cross visit in Spain

Enhancing opportunities for agroecological transformations of farming and food systems in Europe—addressing missing links

Bioeast Strategic Research and Innovation Agenda