Applying LEAN on a farm

Dairy Lean is a management system that encourages continuous improvement in production efficiency, maximizing value creation and minimizing losses in every dairy production process.

nebo

Detailní popis

1/1

nebo

Detail příspěvku

Umístění
  • Europe
Autoři
  • EN & FR - Elisabeth Castellan
  • DK - Ole Ulloriaq Lønberg-Jensen
  • NL - Sandra Debevere
  • FI - Kaisa Kuoppala
  • DE - Caroline Braquet
  • HU - István Komlósi
  • IT - Serena Soffiantini
  • IT - Alberto Menghi
  • LT - Edita Bartašiūtė
  • PL - Ewa Koloszycz
  • SL - Marija Klopcic
  • ES - Jon San Jose
Účel
  • Communication
  • Dissemination
  • Decision-making support
  • Education/Training
Typ souboru
Document
Velikost souboru
451 kB
Vytvořeno dne
30-06-2024
Jazyk původu
English
Oficiální webové stránky projektu
R4D
Licence
CC BY-NC-ND

Související obsah

IMPROVE BIOSECURITY WITH YOUR MULTI-ACTOR FARM HEALTH TEAM

Document

This factsheet explains how bringing a team of farmer, vet, feed and farm advisors together is sharing different sources of knowledge together, making the Multi Actor Farm Health approach an effective approach to improve biosecurity on poultry farms

COOPID infographic – Livestock sector

Image

An infographic providing a compact overview on Polish company approach to recycle organic waste and by-products.

Biosecurity Audit Tool

Slideshow/Presentation

This factsheet presents the biosecurity audit tool Biocheck Ugent, that can give a biosecurity scoring in poultry farms to measure biosecurity level.