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Practice Note: How to stimulate producer cooperation and regional food labelling?
Document
27-05-2021
Strength2Food- Peter Csillag
- Zaklina Stojanovic
- Rale Bojovic
- Jelena Filipovic
- Steve Quarrie
- Richard Simmons
- Barbara Tocco
How to succeed with replication? Defining the key success factors of replication
Document
29-02-2024
COCOREADO- Sami Koivisto
- Petri Niemi
- Aira Sévon
Identifying the macro-environmental factors of the initiatives - PESTEL
Document
29-02-2024
COCOREADO- Sami Koivisto
- Petri Niemi
- Aira Sévon
Practice abstract del GO SEBASTIANA, Selección y clasificación de lana para la mejora de la competitividad y rentabilidad de pequeñas explotaciones ganaderas de ovino
Document
30-09-2024
IMPLEMENTATION OF AN INTEGRAL MODEL FOR THE SELECTION, CLASSIFICATION AND COMMERCIALIZATION OF WOOL- ASOC PARA LA SELECCION Y MEJORA GENETICA DE OVINO-CAPRINO DE CASTILLA Y LEON