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More than a meat- or synthetic nitrogen fertiliser-substitute: a review of legume phytochemicals as drivers of ‘One Health’ via their influence on the functional diversity of soil- and gut-microbes
Document
21-02-2024
LegumES
Pietro Paolo Michele Iannetta
Pest monitoring: chemical lures
Document
01-01-2023
SMARTPROTECT
Boštjan Božič
Natural alternative for chemical weed killers and fossil-based mulch films in gardening - Practise Abstract No
Document
01-06-2023
COOPID
Dipl.-Ing. Dr. Alfred Kindler
Methodology for biophysical-biochemical parameters from new EO
Document
31-05-2016
FATIMA
Guido D’Urso
Aromatic Profile, Physicochemical and Sensory Traits of Dry-Fermented Sausages Produced without Nitrites Using Pork from Krškopolje Pig Reared in Organic and Conventional Husbandry
Document
29-01-2019
TREASURE
Marjeta Čandek Potokar
Hydrothermal carbonization of green waste to produce biocoal, carbons and biochemicals
Document
31-12-2023
BRANCHES
Laura Garcia
TheGreefa Brochure
Document
31-03-2021
TheGreefa
Jakub Pluta
TheGreefa Training Manual
Document
31-05-2024
TheGreefa
+ 16
The Green Deal: Paving the way to defossilise agriculture
Document
30-06-2023
TheGreefa
AREA ZERO cluster
Comprehensive Review on Climate Control and Cooling Systems in Greenhouses under Hot and Arid Conditions
Document
03-03-2022
TheGreefa
+ 4

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