Extensión de la vida útil de la carne fresca de vacuno a 84 días, para exportación

Export of beef, in conditions of refrigeration from Catalunya to distant markets, is an activity that generates strong interest from the sector because it allows to increase market volumes and to obtain better commercial margins. Customers in some of the countries of greatest interest, demand the commercial life of refrigerated packaged meat to be at least 84 days.

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Išsamus aprašymas

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Išsami informacija apie įnašą

Vieta
  • Spain
Autoriai
  • Josep Maria Monfort i Bolívar
Tikslas
  • Communication
  • Dissemination
  • Decision-making support
Failo tipas
Slideshow / Presentation
Failo dydis
59.97 MB
Sukurta
21-11-2018
Kilmės kalba
Spanish
Licencija
CC BY

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