New enzymatic cocktails for novel feed ingredients

The objective of Task 1.5 is to study the impact of enzyme cocktails on the nutritional value of conventional and upgraded rapeseed meals (for details see deliverable 1.1), and of green biomass residues produced in Task 1.2 in combination with enzymes selected by DuPont.

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Išsamus aprašymas

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Išsami informacija apie įnašą

Vieta
  • Europe
Autoriai
  • Jaap Van Milgen
Tikslas
  • Dissemination
  • Education/Training
Failo tipas
Document
Failo dydis
1.60 MB
Sukurta
30-08-2019
Kilmės kalba
English
Oficiali projekto svetainė
Feed-a-Gene
Licencija
CC BY

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