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GoodBerry Newsletter_Issue N˚ 3 Improving the stability of high-quality traits of berry in different environments and cultivation systems for the benefit of European farmers and consumers
Document
01-12-2019
GoodBerry
Sonia Osorio
GoodBerry Newsletter_Issue N˚ 2 Improving the stability of high-quality traits of berry in different environments and cultivation systems for the benefit of European farmers and consumers
Document
01-07-2018
GoodBerry
Sonia Osorio
GoodBerry Newsletter_Issue N˚ 1 Improving the stability of high-quality traits of berry in different environments and cultivation systems for the benefit of European farmers and consumers
Document
01-03-2017
GoodBerry
Sonia Osorio
Traditional orchards - cultivating and saving old fruit varieties
Document
29-01-2025
MIXED
Anna Szumełda
The problems of nutsedge (Cyperus Esculentus) infestation in vegetable production in Normandie
Document
01-05-2019
GESTI_Cyper - innovative management of the phytosanitary risk linked to an invasive organic aggress
Station d’expérimentation et de développement légumière de Normandie
The agro-ecology notebooks : A look back at two years of trials on farms in the Agr'eau project
Document
30-09-2021
Agr'eau Adour Garonne
Quentin Espagnol
Hybrid solution to ensure energy self-sufficiency in a berry farm
Document
31-12-2023
BRANCHES
Kirsikka Kiviranta
Heidi Saastamoinen
The agroforestery pecan tree
Document
20-09-2023
French Pecan - Adaptation of arboriculture to climate change through agroforestry and organic pecan
Mathieu DUFLOS
Essai de poireaux sur couvert roulé
Document
31-12-2022
Innovative Soil Management Practices adapted to Norman vegetable systems based on soil conservation
Sileban
- leeks
- cover crop
Community Seed Banks in Europe
Document
01-07-2018
DIVERSIFOOD
Véronique Chable

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GoodBerry Newsletter_Issue N˚ 3 Improving the stability of high-quality traits of berry in different environments and cultivation systems for the benefit of European farmers and consumers

GoodBerry Newsletter_Issue N˚ 2 Improving the stability of high-quality traits of berry in different environments and cultivation systems for the benefit of European farmers and consumers

GoodBerry Newsletter_Issue N˚ 1 Improving the stability of high-quality traits of berry in different environments and cultivation systems for the benefit of European farmers and consumers

Traditional orchards - cultivating and saving old fruit varieties

The problems of nutsedge (Cyperus Esculentus) infestation in vegetable production in Normandie

The agro-ecology notebooks : A look back at two years of trials on farms in the Agr'eau project

Hybrid solution to ensure energy self-sufficiency in a berry farm

The agroforestery pecan tree

Essai de poireaux sur couvert roulé

Community Seed Banks in Europe