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Management of Fat and Protein Content of Bulk Tank Sheep Milk During the Productive Season
Document
30-06-2022
EuroSheep
Roberto Ruiz
Infografía del Grupo Operativo PROTEINLEG sobre el desarrollo de proteínas alimentarias de alta calidad mediante producción y procesamiento sostenibles de cultivos de leguminosas
Image
05-05-2022
PROTEINLEG - Development of high-quality dietary proteins through sustainable production and proce
FEUGA
The Consumption of Animal and Plant Proteins
Video
18-01-2022
GO PROTEINS - Capitalize and innovate in a network with farmers and their partners towards a "prote
Helene Gauchez
Practice abstract del GO PROTEINLEG, Desarrollo de proteínas alimentarias de alta calidad mediante producción y procesamiento sostenibles de cultivos de leguminosas
Document
30-09-2024
PROTEINLEG - Development of high-quality dietary proteins through sustainable production and proce
Fundación Empresa Universidad Gallega (FEUGA)
Genetics of Fat and Protein Contents in Sheep Milk
Document
30-06-2022
EuroSheep
Pierre Guillaume Grisot
Rumen Amino Acids
Document
30-06-2022
EuroSheep
Pierre Guillaume Grisot
Milk Urea as a Nutritional Indicator in Sheep Grazing Legume-Based Pastures
Document
28-01-2021
EuroSheep
Pierre Guillaume Grisot
DIAAS and contribution to RDI: optimization criteria for plant-based protein mixtures
Document
01-12-2023
CROPDIVA
Pere Gou
Improve protein self-sufficiency through improvement of grassland management
Video
30-06-2024
R4D
Caroline Braquet
- protein self-sufficiency
- grassland management
Presentation at Next Gen Protein conference - Profuture
Slideshow/Presentation
06-09-2023
ProFuture
Fabio Fanari

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Management of Fat and Protein Content of Bulk Tank Sheep Milk During the Productive Season

Infografía del Grupo Operativo PROTEINLEG sobre el desarrollo de proteínas alimentarias de alta calidad mediante producción y procesamiento sostenibles de cultivos de leguminosas

The Consumption of Animal and Plant Proteins

Practice abstract del GO PROTEINLEG, Desarrollo de proteínas alimentarias de alta calidad mediante producción y procesamiento sostenibles de cultivos de leguminosas

Genetics of Fat and Protein Contents in Sheep Milk

Rumen Amino Acids

Milk Urea as a Nutritional Indicator in Sheep Grazing Legume-Based Pastures

DIAAS and contribution to RDI: optimization criteria for plant-based protein mixtures

Improve protein self-sufficiency through improvement of grassland management

Presentation at Next Gen Protein conference - Profuture

Management of Fat and Protein Content of Bulk Tank Sheep Milk During the Productive Season

Infografía del Grupo Operativo PROTEINLEG sobre el desarrollo de proteínas alimentarias de alta calidad mediante producción y procesamiento sostenibles de cultivos de leguminosas

The Consumption of Animal and Plant Proteins

Practice abstract del GO PROTEINLEG, Desarrollo de proteínas alimentarias de alta calidad mediante producción y procesamiento sostenibles de cultivos de leguminosas

Genetics of Fat and Protein Contents in Sheep Milk

Rumen Amino Acids

Milk Urea as a Nutritional Indicator in Sheep Grazing Legume-Based Pastures

DIAAS and contribution to RDI: optimization criteria for plant-based protein mixtures

Improve protein self-sufficiency through improvement of grassland management

Presentation at Next Gen Protein conference - Profuture

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