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High-Intensity PG, Mostly Cut (H_C)
Document
29-02-2024
SUPER-G
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Permanent Grassland
High-Intensity PG, Mostly Grazed (H_G)
Document
29-02-2024
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Permanent Grassland
Low-Intensity PG in Marginal Climate, Mostly Grazed (LM_G)
Document
29-02-2024
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Permanent Grassland
Frequently Renewed PG, Mostly Cut (F_C)
Document
29-02-2024
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Permanent Grassland
Low-Intensity PG in Favourable Climate, Mostly Grazed (LF_G)
Document
29-02-2024
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Permanent Grassland
Frequently Renewed PG, Mostly Grazed (F_G)
Document
29-02-2024
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Permanent Grassland
How do innovative PG management options affect grass production and the delivery of non-provisioning ecosystem services?
Document
29-02-2024
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Permanent Grasslands
Grass Production
Low-Intensity PG in Marginal Climate, Mostly Cut (LM_C)
Document
29-02-2024
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Permanent Grassland
Practice Note: How to improve sales of food quality schemes?
Document
27-05-2021
Strength2Food
Izabella Kaminska
Edward Majewski
Agata Malak-Rawlikowska
Filippo Arfini
Food Quality Schemes
PDO
PGI
TSG
consumers
producers
pilot action
Poland
recommendations
Low-Intensity PG in Favourable Climate, Mostly Cut (LF_C)
Document
29-02-2024
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Permanent Grassland
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