La trufa a diferencia de otros hongos, se desarrolla bajo la tierra y su maduración se lleva a cabo a medida que transcurre el invierno. La época de recolección se inicia en Noviembre y finaliza en Marzo, por lo que es necesario ir recogiéndolas a medida que van madurando. A diferencia de la legislación francesa, en España no existe una legislación especifica que regule la comercialización de trufa fresca, ni en conserva y de productos elaborados. Actualmente, las empresas españolas se adaptan a las exigencias del cliente final a nivel interno y para la exportación.
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BIOEAST Initiative, the CEE countries’ Initiative for Knowledge-based Agriculture, Aquaculture and Forestry in the Bioeconomy, was established in 2016 to provide a political platform for the CEE countries to strengthen research and innovation cooperation and to enhance participation in the shaping of the European Research Area’s (ERA) policy and framework programme. The BIOEAST Initiative was founded by the Ministers of Agriculture of Czechia, Hungary, Poland, Slovakia, Bulgaria, Croatia, Estonia, Latvia, Lithuania, Romania and Slovenia. The BIOEAST Initiative represents the common political commitment and shared strategic research and innovation framework for working towards sustainable and circular bioeconomies in the CEE countries.
This case study is drafting new legislation that allows renting forestland for multiple purposes in order to increase economic efficiency and maintain a balance between all ecosystem services. This Russian case works on regulation mechanisms so that people renting forestland can use it for multiple purposes, and to include ecosystem services in the Forest Code.
This factsheet explores how managing forests to be used as spiritual forests and forest kindergartens could benefit both the forest and the forest owner. The core impact of the case study is to raise awareness of the importance of cultural ecosystem services and to motivate forest actors to manage forests appropriately.