Extensión de la vida útil de la carne fresca de vacuno a 84 días, para exportación

Export of beef, in conditions of refrigeration from Catalunya to distant markets, is an activity that generates strong interest from the sector because it allows to increase market volumes and to obtain better commercial margins. Customers in some of the countries of greatest interest, demand the commercial life of refrigerated packaged meat to be at least 84 days.

ili

Detaljan opis

1/1

ili

Pojedinosti o doprinosu

Mjesto
  • Spain
Autori
  • Josep Maria Monfort i Bolívar
Svrha
  • Communication
  • Dissemination
  • Decision-making support
Vrsta datoteke
Slideshow / Presentation
Veličina datoteke
59.97 MB
Stvoreno dana
21-11-2018
Izvorni jezik
Spanish
Licenca
CC BY

Povezani sadržaj

IMPROVE BIOSECURITY WITH YOUR MULTI-ACTOR FARM HEALTH TEAM

Document

This factsheet explains how bringing a team of farmer, vet, feed and farm advisors together is sharing different sources of knowledge together, making the Multi Actor Farm Health approach an effective approach to improve biosecurity on poultry farms

COOPID infographic – Livestock sector

Image

An infographic providing a compact overview on Polish company approach to recycle organic waste and by-products.

Biosecurity Audit Tool

Slideshow/Presentation

This factsheet presents the biosecurity audit tool Biocheck Ugent, that can give a biosecurity scoring in poultry farms to measure biosecurity level.